This summer 2016 we will be offering “Farm Fresh Saturdays” every Saturday from 9am to 1pm July 9th – September 24th.  This is a farm stand featuring Hollister Family Farm of Lee, The Root Seller of Nottingham, and fresh baked goods from 45 Market Street Bakery and Cafe of Somersworth.

“Farm Fresh Saturdays” will feature locally raised organic vegetables, eggs, honey, leeks, peas, beets, carrots, broccoli, parsnips, heirloom dried beans, tomatoes, fresh herbs, blueberries, rhubarb, raspberries, strawberries, blackberries, summer squash, peaches, apples, plums, fresh squeezed cider (in season), maple sugar, eggplant, sweet and hot peppers, salad greens, zucchini, garlic, sweet melons, watermelons, fresh baked breads, cauliflower, cucumbers, kale, NH maple syrup and more!

Please check back with us periodically for additions and more specifics about the Markets, or check us out on our Wentworth Greenhouses, Inc. Face Book page.

 hollister summer